Kosher Kala Namak Black Mineral Salt



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This salt is also known as Indian Black Salt, but on the contrary, is almost pink in color. It's an unrefined mineral salt with a strong sulfurous taste. The taste and smell are unforgettable, reminiscent of dried egg yolks.
For a raw vegan "egg salad" try sprinkling over mashed avocado.
Kala Namak is used extensively in Indian cuisine as both an ingredient and as a condiment.
 It is well known for its therapeutic properties, such as reducing heartburn.
There is no salt to substitute for this volcanic rock Black Salt.
Fine grain (0-1mm)

All Natural Product
All-Natural Product
Kosher Certified
Kosher Certified
Certified Authentic
Certified Authentic

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