SAN-J Organic Tamari reduced sodium

10 oz

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$11.99

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Enjoy all the benefits of Organic Gluten Free Tamari with 25% less sodium. Only our natural fermentation process can give San-J Tamari a rich, delectable flavor that enhances any type of cuisine. Perfect for stir-fry, marinade, and as a dipping sauce. Great to add to soups, sauces and casseroles. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Organic Gluten Free Reduced Sodium Tamari (233 mg sodium) instead of 1/4 tsp. salt (590 mg sodium).

Certified Kosher by OU
Certified Organic by QAI and USDA Organic
Certified Gluten Free by the Gluten-Free Certification Organization
Certified Vegan by Vegan Action
Non-GMO Project Verified


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